Malaysian Cuisine
Had Malaysian food for dinner last night at Jacq's. The home-made sambal was mmm mmm yummy! This is easy to get in Malaysia but not here :(

Roti canai made from scratch
... just because the shops sell a packet of instant roti canais for AUD6-7!
When in Malaysia, you get it for RM4?

Malaysian cuisine :)
People who take hot/spice to the next level sat on the left
Anyway, it was really good, ten of us enjoyed it very much... all we brought was a bucket full of fish and squid crackers, note: all the way from Kelantan, so they were fried in Australia with (olive oil and) imported ingredients!!! Rui purposely bought the big container for this.
Sunday, July 11, 2010
|
Labels:
Food
|
Subscribe to:
Post Comments (Atom)



0 comments:
Post a Comment